Description
A delightful and healthy snack made from fresh strawberries, air-fried to a crispy perfection.
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced thinly
- 1 tablespoon lemon juice
- 1 tablespoon sugar (optional)
- Pinch of salt
Instructions
- Select and prepare strawberries by hulling and slicing them thinly.
- Slice strawberries evenly for consistent cooking.
- Season the strawberry slices with lemon juice, sugar, and salt.
- Preheat the air fryer to 160°F (70°C) and arrange the slices in a single layer.
- Air fry for 1 hour, flipping halfway through, until crispy.
- Let the chips cool completely on a wire rack to enhance crispiness.
Notes
- Use ripe, organic strawberries for the best flavor.
- Experiment with optional add-ons like cinnamon, honey, or vanilla extract.
- Store leftover chips in an airtight container at room temperature.
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 ounce (about 10-12 chips)
- Calories: 50-60 calories
- Sugar: 8 grams
- Sodium: 1-5 mg
- Fat: 0 grams
- Saturated Fat: 0 grams
- Unsaturated Fat: 0 grams
- Trans Fat: 0 grams
- Carbohydrates: 14 grams
- Fiber: 2 grams
- Protein: 1 gram
- Cholesterol: 0 mg
Keywords: Air Fryer, Strawberry Chips, Healthy Snack, Vegan Snack