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Barbie’s Revenge Shot


  • Author: Imili Johnson
  • Total Time: 5 min

Ingredients

Scale

Ingredients

  • 1 oz Raspberry Vodka
  • 1 oz Peach Schnapps
  • 1/2 oz Cranberry Juice
  • 1/2 oz Grenadine
  • Ice Cubes
  • Optional Garnish: Maraschino cherry or a candy heart

Instructions

Preparation

Step 1: Prepare the Glass

Start by preparing your shot glass. If you’d like, you can rim it with a little sugar or candy sprinkles for an extra fun touch. To do this, moisten the rim with a bit of water and dip it into sugar or candy sprinkles for a colorful presentation.

Step 2: Mix the Ingredients

In a cocktail shaker, combine the raspberry vodka, peach schnapps, cranberry juice, and grenadine. Add a handful of ice cubes to the shaker and shake vigorously for about 15 seconds. The goal is to thoroughly mix the ingredients and chill them before serving.

Step 3: Strain and Serve

Strain the mixture into your prepared shot glass. If you’ve used a sugared rim, be careful not to disturb it while pouring the drink.

Step 4: Garnish and Serve

For a playful touch, garnish the shot with a maraschino cherry or a small candy heart on top. Serve immediately and enjoy this fun, sweet, and spicy shot!

Notes

  • Use Fresh Ingredients: For the best flavor, use fresh cranberry juice and high-quality vodka. The fresher the ingredients, the better the shot will taste.
  • Chill Your Glassware: To keep the shot extra cold and refreshing, consider chilling your shot glasses in the freezer before preparing your drink.
  • Prep Time: 5 min
  • Cook Time: 0 min

Nutrition

  • Calories: 120
  • Sugar: 14g
  • Sodium: 5mg
  • Fat: 0g
  • Carbohydrates: 15g
  • Protein: 0g