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Bitch Slap Shot Recipe


  • Author: Imili Johnson
  • Total Time: 7 min

Ingredients

Scale

Ingredients

For the Shot:

  • ½ oz vodka
  • ½ oz white rum
  • ½ oz peach schnapps
  • ½ oz blue curaçao
  • ½ oz cranberry juice
  • ½ oz pineapple juice
  • ½ oz lemon-lime soda
  • Ice cubes

For Garnish (Optional, But Extra Fun!):

  • Pineapple wedge
  • Maraschino cherry
  • Edible glitter

Instructions

Preparation

Step 1: Chill the Glass

Place shot glasses in the freezer for a few minutes to ensure a refreshing drink.

Step 2: Mix the Ingredients

In a cocktail shaker, add ice, vodka, white rum, peach schnapps, blue curaçao, cranberry juice, and pineapple juice. Shake well for 10-15 seconds to chill and blend the flavors.

Step 3: Strain and Pour

Strain the mixture into shot glasses, leaving a little room at the top.

Step 4: Add Soda and Garnish

Top each shot with a splash of lemon-lime soda. Garnish with a pineapple wedge, maraschino cherry, or a sprinkle of edible glitter for extra flair.

Notes

  • Balanced Flavors: Adjust the fruit juice ratios to your preferred level of sweetness.
  • Shaking Tip: Shake well to fully combine flavors and chill the shot.
  • Batch Serving: Multiply ingredients and mix in a shaker for quick party serving.
  • Glass Choice: Serve in classic shot glasses or mini cocktail glasses for presentation.
  • Prep Time: 7 min
  • Cook Time: 0 min

Nutrition

  • Calories: 120
  • Sugar: 10 g
  • Sodium: 5 mg
  • Fat: 0 g
  • Carbohydrates: 12g
  • Protein: 0g