Ingredients

1 oz spiced rum
1 oz vanilla vodka
1 oz cranberry juice
1 oz white chocolate liqueur
½ oz peppermint schnapps
Ice cubes
Garnish: Crushed candy canes, whipped cream, and mint leaves

Instructions

Preparation

Step 1: Chill the Glass Place a highball or rocks glass in the freezer to chill while preparing the cocktail.

Step 2: Mix the Cocktail In a cocktail shaker, combine spiced rum, vanilla vodka, cranberry juice, white chocolate liqueur, peppermint schnapps, and ice. Shake vigorously for about 10 seconds to blend the flavors.

Step 3: Strain and Serve Strain the mixture into the chilled glass over fresh ice.

Step 4: Garnish and Enjoy Top with whipped cream, a sprinkle of crushed candy canes, and a fresh mint leaf for a festive finish. Serve immediately and enjoy!

Notes

Use Quality Spirits: The flavor of this cocktail depends on the quality of the spirits used, so choose your favorites.
Adjust Sweetness: Add a touch of simple syrup if you prefer a sweeter drink.
Serve Fresh: This cocktail is best enjoyed fresh to maintain its vibrant flavors and creamy texture.

Prep Time: 5 min
Cook Time: 0 min

Nutrition

Calories: 250
Sugar: 20g
Sodium: 15mg
Fat: 2g
Carbohydrates: 22g
Protein: 1g