Ingredients
Ingredients
To make a delightful Cinnamon Maple Old Fashioned, you will need the following ingredients:
Core Ingredients:
- 2 ounces bourbon or rye whiskey – Choose a quality whiskey for the best flavor.
- 1/2 ounce pure maple syrup – This adds sweetness and a distinct flavor profile.
- 2 dashes Angostura bitters – For depth and complexity.
- 1 dash ground cinnamon – To enhance the drink with warm spice.
- 1 orange peel – For garnish and a hint of citrus aroma.
- Cinnamon stick (optional) – For garnish and additional flavor.
Optional Add-Ins:
- 1–2 ounces soda water – If you prefer a slightly diluted drink.
- Additional spices: Consider using a pinch of nutmeg or clove for extra warmth.
Instructions
Preparation
Crafting the perfect Cinnamon Maple Old Fashioned is a straightforward process. Follow these simple steps to create a cocktail that’s rich in flavor and character.
Step 1: In an old-fashioned glass or a mixing glass, add the maple syrup, bitters, and ground cinnamon. Stir these ingredients together to combine them thoroughly.
Step 2: Fill the glass with ice. Use large ice cubes or a single ice sphere to slow down the dilution of the drink.
Step 3: Pour in the bourbon or rye whiskey over the ice. Stir gently for about 15 seconds to chill the cocktail and combine the flavors.
Step 4: Take an orange peel and express the oils over the drink by holding it over the glass and giving it a gentle twist. This releases the essential oils, adding a fragrant aroma to your cocktail.
Step 5: Garnish with the orange peel, and if desired, add a cinnamon stick for an extra touch of warmth and decoration.
Notes
- Chill Your Glass: For an extra touch of sophistication, chill your glass before preparing the cocktail. Simply place it in the freezer for a few minutes or fill it with ice water while you mix the drink.
- Quality Matters: Choose high-quality bourbon or rye whiskey and pure maple syrup for the best flavor. The quality of your ingredients will significantly impact the final taste of your cocktail.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
Nutrition
- Calories: 210
- Sugar: 22g
- Sodium: 5mg
- Carbohydrates: 24g
- Protein: 0g