Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup milk (adjust for desired thickness)
- ½ cup chocolate syrup (plus extra for drizzling)
- ½ tsp vanilla extract
- Whipped cream (for topping)
- Halloween-themed sprinkles or candies (such as gummy worms, candy corn, or chocolate spiders)
- Optional: Black food coloring for a spooky twist
Instructions
Step 1: Blend the Milkshake
- In a blender, combine 2 cups of vanilla ice cream, 1 cup of milk, ½ cup of chocolate syrup, and ½ tsp vanilla extract.
- If you want a darker, spookier milkshake, add a few drops of black food coloring to give it a ghostly look.
- Blend the mixture until it becomes smooth and creamy. You can adjust the thickness of the milkshake by adding more or less milk. If you prefer a thicker milkshake, reduce the milk slightly; for a thinner shake, add a bit more.
Step 2: Prepare the Glasses
- Take the serving glasses and drizzle chocolate syrup inside, swirling it around to create a fun and spooky design.
- For extra flair, melt some chocolate and dip the rims of the glasses. Then, quickly dip the rims into Halloween-themed sprinkles (such as orange and black sprinkles) to give the milkshake that festive Halloween touch.
Step 3: Serve the Milkshake
- Carefully pour the prepared milkshake into the decorated glasses.
- Top generously with whipped cream, creating a fluffy peak on top of the shake.
Step 4: Decorate
- Now it’s time to get creative! Decorate the top of your milkshake with Halloween-themed sprinkles, candies, or any spooky items like gummy worms, candy corn, or chocolate spiders. You can also drizzle a bit more chocolate syrup over the whipped cream for extra sweetness.
Step 5: Enjoy
- Grab a festive straw—perhaps one in a fun Halloween color like orange or black—and dig into your Halloween Milkshake! The combination of smooth, creamy milkshake with spooky decorations will be an instant hit.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
Nutrition
- Calories: Approximately 420 kcal
- Sodium: 170mg
- Protein: 7g