Ingredients
Ingredients
- 1 ½ oz Caramel Vodka
- 1 oz Butterscotch Schnapps
- 1 oz Irish Cream
- ½ oz Heavy Cream
- Optional Garnish: Caramel drizzle, whipped cream, crushed toffee
Instructions
Preparation
Step 1: Prepare the Glass
Start by preparing your glass with a sweet touch. If you like, drizzle caramel syrup inside the glass for a beautiful, decadent swirl effect.
Step 2: Mix the Ingredients
In a cocktail shaker, combine 1 ½ oz of caramel vodka, 1 oz of butterscotch schnapps, 1 oz of Irish cream, and ½ oz of heavy cream. Add ice cubes to the shaker and shake vigorously for about 15 seconds until the mixture is well-chilled and creamy.
Step 3: Strain and Serve
Strain the mixture into your prepared glass, ensuring a smooth, creamy base for your cocktail. The rich, sweet blend will look silky and inviting.
Step 4: Garnish and Serve
For a final touch, garnish your Sugar Daddy Cocktail with a drizzle of caramel syrup, a dollop of whipped cream, and a sprinkle of crushed toffee for added sweetness and texture. Serve immediately and enjoy the indulgent flavors.
Notes
- Use Fresh Cream: For the best texture, use heavy cream that’s fresh and cold. This will help create a smooth and velvety mouthfeel in the cocktail.
- Adjust the Sweetness: If you prefer a sweeter drink, feel free to add more caramel vodka or butterscotch schnapps to taste.
- Prep Time: 5 min
- Cook Time: 0 min
Nutrition
- Calories: 250
- Sugar: 25g
- Sodium: 15mg
- Fat: 12g
- Carbohydrates: 30g
- Protein: 1g