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Witches’ Brew Lemonade


  • Author: Imili Johnson
  • Total Time: 10 minutes

Ingredients

Scale
  • 1 cup freshly squeezed lemon juice (about 46 lemons)
  • 3/4 cup granulated sugar
  • 4 cups water
  • 1/2 teaspoon activated charcoal (for color)
  • Ice cubes
  • Edible glitter or purple food coloring (optional)
  • Lemon slices and mint leaves for garnish

Instructions

  • Step 1: In a large pitcher, combine the freshly squeezed lemon juice and granulated sugar. Stir until the sugar is completely dissolved.
  • Step 2: Add the water to the pitcher and stir to combine all the ingredients thoroughly.
  • Step 3: To create the spooky black color, add the activated charcoal to the lemonade mixture. Stir well until the lemonade turns a deep black. If desired, add a small amount of purple food coloring or edible glitter for an extra magical effect.
  • Step 4: Add ice cubes to the pitcher or to individual glasses to chill the lemonade.
  • Step 5: Garnish with lemon slices and mint leaves before serving to add a fresh and aromatic touch.

Variation: For a fizzy version, replace one cup of water with one cup of sparkling water or club soda. Add it to the lemonade right before serving to maintain the fizz.

Notes

If using activated charcoal, ensure it is food-grade and safe for consumption. Activated charcoal can interact with certain medications, so it’s best avoided if guests have such concerns.

Serving Suggestions: Serve Witches’ Brew Lemonade in clear glasses to show off its eerie, dark color. For a Halloween party, serve in cauldron-like bowls with dry ice for a bubbling, misty effect.

Tips:

  • To enhance the Halloween theme, use Halloween-themed straws or decorate the rim of the glasses with purple sugar.
  • Adjust the sweetness by varying the amount of sugar according to taste.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes

Nutrition

  • Calories: 120 per serving
  • Sodium: 5 mg
  • Protein: 0.2 grams