The Christmas Mojito is a refreshing holiday cocktail that brings a festive twist to the classic mojito. With the tart sweetness of cranberry juice, the zesty tang of lime, and the invigorating aroma of fresh mint, this drink is a crowd-pleaser at any holiday gathering. Topped with bubbly club soda, the Christmas Mojito is as visually stunning as it is delicious. It’s the perfect way to toast the season while adding a splash of color and cheer to your celebrations.
Ingredients
For the Mojito:
- 1 ounce fresh lime juice
- 1 ounce cranberry juice
- ½ ounce simple syrup
- 6–8 fresh mint leaves
- Ice cubes
- Club soda (to top)
For Garnish:
- Fresh cranberries
- Lime wheel
- Mint sprig
Preparation
Step 1: Muddle the Mint
Place 6–8 fresh mint leaves in a sturdy glass. Using a muddler or the back of a spoon, gently press down on the mint to release its natural oils. Avoid over-muddling, as this can make the mint taste bitter.
Step 2: Combine the Ingredients
Add the fresh lime juice, cranberry juice, and simple syrup to the glass with the muddled mint. Stir gently to mix the ingredients evenly, ensuring the flavors blend beautifully.
Step 3: Add Ice
Fill the glass with ice cubes, leaving some space at the top to accommodate the fizzy club soda. The ice keeps the drink chilled and adds to its refreshing appeal.
Step 4: Top with Club Soda
Pour club soda over the mixture until the glass is full. The soda adds a sparkling touch, making the drink light and effervescent. Stir lightly to incorporate the soda without losing its fizz.
Step 5: Garnish and Serve
Finish your Christmas Mojito with a festive garnish. Add a few fresh cranberries for a pop of color, place a lime wheel on the rim of the glass, and tuck in a mint sprig for a fragrant and decorative flourish. Serve immediately for maximum freshness.
Variation
- Alcoholic Option: Add 1.5 ounces of white rum to the drink for a classic mojito base with a holiday twist.
- Mocktail Version: Replace the simple syrup with a sugar-free syrup or a splash of honey for a lighter, non-alcoholic version.
- Cranberry-Lime Mojito Punch: Multiply the recipe to make a large batch and serve it in a punch bowl with floating cranberries, lime slices, and mint for a party-friendly presentation.
- Flavor Boost: Add a splash of orange liqueur or pomegranate juice for an extra layer of flavor.
Cooking Note
- Use fresh lime juice and mint leaves for the best flavor. Bottled lime juice or dried mint won’t provide the same freshness.
- Chill the club soda beforehand to keep the drink cool and bubbly.
- Adjust the sweetness by adding more or less simple syrup according to your taste preferences.
Serving Suggestions
- Pair the Christmas Mojito with light appetizers such as bruschetta, shrimp cocktail, or cheese platters for a balanced flavor combination.
- Serve it in a highball or festive holiday glass to elevate its presentation.
- Offer garnishing options like sugared cranberries or candied lime slices for guests to customize their drinks.
Tips
- Prepare the simple syrup in advance by dissolving equal parts sugar and water over low heat. Let it cool before using.
- For an eco-friendly touch, use reusable straws or garnishes that double as stirrers.
- To make the drink extra festive, rim the glass with sugar or crushed candy canes before assembling the mojito.
Prep Time:
5 minutes
Cooking Time:
None
Total Time:
5 minutes
Nutritional Information (Per Serving)
- Calories: 85
- Protein: 0g
- Sodium: 10mg
FAQs
1. Can I make this drink ahead of time?
While it’s best to assemble mojitos just before serving, you can pre-mix the lime juice, cranberry juice, and simple syrup in a pitcher. Add mint, ice, and club soda just before serving for freshness.
2. What can I use instead of simple syrup?
Honey, agave nectar, or a sugar substitute can be used as alternatives to simple syrup. Dissolve them in a bit of warm water for easier mixing.
3. Can I use flavored club soda?
Yes! Cranberry or lime-flavored club soda can enhance the drink’s taste while adding an extra layer of flavor.
4. How do I make the drink sweeter or less tart?
Adjust the amount of simple syrup for sweetness or add more cranberry juice to reduce the tartness.
Conclusion
The Christmas Mojito is a delightful holiday cocktail that combines refreshing flavors with festive flair. Perfect for parties or quiet celebrations, it’s a versatile drink that can be tailored to your preferences, whether you prefer it with or without alcohol. With its vibrant colors and sparkling presentation, this mojito is sure to add a touch of elegance and cheer to your holiday season. Serve it up and toast to the joy of Christmas!
Print
Christmas Mojito
- Total Time: 5 minutes
Ingredients
For the Mojito:
- 1 ounce fresh lime juice
- 1 ounce cranberry juice
- ½ ounce simple syrup
- 6–8 fresh mint leaves
- Ice cubes
- Club soda (to top)
For Garnish:
- Fresh cranberries
- Lime wheel
- Mint sprig
Instructions
Step 1: Muddle the Mint
Place 6–8 fresh mint leaves in a sturdy glass. Using a muddler or the back of a spoon, gently press down on the mint to release its natural oils. Avoid over-muddling, as this can make the mint taste bitter.
Step 2: Combine the Ingredients
Add the fresh lime juice, cranberry juice, and simple syrup to the glass with the muddled mint. Stir gently to mix the ingredients evenly, ensuring the flavors blend beautifully.
Step 3: Add Ice
Fill the glass with ice cubes, leaving some space at the top to accommodate the fizzy club soda. The ice keeps the drink chilled and adds to its refreshing appeal.
Step 4: Top with Club Soda
Pour club soda over the mixture until the glass is full. The soda adds a sparkling touch, making the drink light and effervescent. Stir lightly to incorporate the soda without losing its fizz.
Step 5: Garnish and Serve
Finish your Christmas Mojito with a festive garnish. Add a few fresh cranberries for a pop of color, place a lime wheel on the rim of the glass, and tuck in a mint sprig for a fragrant and decorative flourish. Serve immediately for maximum freshness.
Notes
- Use fresh lime juice and mint leaves for the best flavor. Bottled lime juice or dried mint won’t provide the same freshness.
- Chill the club soda beforehand to keep the drink cool and bubbly.
- Adjust the sweetness by adding more or less simple syrup according to your taste preferences.
- Prep Time: 5 minutes
- Cook Time: None
Nutrition
- Calories: 85
- Sodium: 10mg
- Protein: 0g