The Christmas Vodka Mojito is a festive twist on the classic mojito, swapping rum for vodka and adding holiday-inspired flavors. This cocktail combines the refreshing notes of mint and lime with the sweetness of cranberries and a hint of seasonal spices. Whether you’re hosting a holiday party or enjoying a cozy night at home, this drink will bring a touch of Christmas cheer to your celebrations.
Its vibrant colors and sparkling finish make it a show-stopper on any table, and its crisp, balanced taste ensures it’s a crowd-pleaser for all.
Ingredients
- 2 oz vodka
- 1 oz simple syrup (or cranberry syrup for extra holiday flair)
- Juice of 1 lime
- 6–8 fresh mint leaves
- 2 oz sparkling water or club soda
- Ice cubes
- Fresh cranberries (for garnish)
- Lime wedges (for garnish)
- Optional: Pinch of cinnamon or nutmeg for a festive touch
Preparation
Step 1: Muddle the Mint and Lime
- In a sturdy glass or cocktail shaker, combine fresh mint leaves, lime juice, and simple syrup.
- Use a muddler or the back of a spoon to gently muddle the ingredients, releasing the mint’s aroma and mixing the lime juice and syrup.
Step 2: Add Vodka
- Pour in 2 oz of vodka and stir to combine the flavors.
Step 3: Add Ice and Sparkling Water
- Fill your serving glass with ice cubes.
- Strain the muddled mixture into the glass.
- Top with sparkling water or club soda and give it a gentle stir.
Step 4: Garnish and Serve
- Garnish with fresh cranberries, a lime wedge, and a sprig of mint for a festive presentation.
- If desired, sprinkle a pinch of cinnamon or nutmeg on top for a hint of holiday spice.
Variations
- Cranberry Vodka Mojito: Replace the simple syrup with cranberry syrup and add a splash of cranberry juice for a deeper holiday flavor.
- Mint-Less Mojito: Substitute fresh rosemary for mint for a more herbaceous, winter-inspired twist.
- Spiced Vodka Mojito: Infuse your vodka with cinnamon sticks or cloves before using for a warm, spiced version.
- Non-Alcoholic Version: Replace vodka with sparkling water or ginger ale for a refreshing mocktail.
- Berry Boost: Add muddled raspberries or blackberries for a berry-packed mojito.
Cooking Notes
- Choose Fresh Ingredients: Fresh mint and lime are key to the mojito’s bright, refreshing flavor. Avoid using bottled lime juice for best results.
- Adjust Sweetness: Taste as you go and adjust the amount of simple syrup or cranberry syrup to suit your preference.
- Layer Garnishes: Use vibrant garnishes like cranberries and mint to elevate the presentation.
Serving Suggestions
- Pair this cocktail with light appetizers like shrimp cocktail, bruschetta, or charcuterie boards.
- Serve it in a clear glass to show off the vibrant colors and festive garnishes.
- Include this drink in a holiday-themed bar menu alongside mulled wine or eggnog for variety.
Tips
- Use Crushed Ice: Crushed ice not only chills the drink faster but also enhances its refreshing quality.
- Prep Ahead: Prepare the muddled mint and lime mixture ahead of time for quick assembly during your event.
- Experiment with Syrups: Flavored syrups like rosemary or ginger can add a unique twist to the mojito.
Prep Time: 5 minutes
Cooking Time: 0 minutes
Total Time: 5 minutes
Nutritional Information (per serving):
- Calories: 140
- Protein: 0 grams
- Sodium: 5 mg
FAQs
Q: Can I use flavored vodka?
A: Yes! Flavored vodkas like citrus, cranberry, or vanilla work wonderfully in this recipe.
Q: Can I make this in a large batch?
A: Absolutely. Multiply the ingredients by the number of servings and mix in a pitcher, adding sparkling water just before serving.
Q: What if I don’t have simple syrup?
A: You can make a quick simple syrup by dissolving equal parts sugar and water over low heat, or use honey or agave syrup as a substitute.
Q: Can I skip the sparkling water?
A: If you prefer a still version, simply omit the sparkling water and enjoy the cocktail over ice.
Q: How do I make it more festive?
A: Add edible glitter or serve with a sugar-rimmed glass for a touch of holiday sparkle!
Conclusion
The Christmas Vodka Mojito is a refreshing and festive addition to your holiday drink menu. Its combination of mint, lime, vodka, and sparkling water, paired with vibrant garnishes, creates a visually stunning and delicious cocktail.
Perfect for parties or quiet evenings, this mojito offers endless customization options to suit every palate. Raise your glass and toast to the season with this holiday-inspired classic. Cheers to a merry and bright celebration!
Print
Christmas Vodka Mojito
- Total Time: 5 min
Ingredients
Ingredients
- 2 oz vodka
- 1 oz simple syrup (or cranberry syrup for extra holiday flair)
- Juice of 1 lime
- 6–8 fresh mint leaves
- 2 oz sparkling water or club soda
- Ice cubes
- Fresh cranberries (for garnish)
- Lime wedges (for garnish)
- Optional: Pinch of cinnamon or nutmeg for a festive touch
Instructions
Preparation
Step 1: Muddle the Mint and Lime
- In a sturdy glass or cocktail shaker, combine fresh mint leaves, lime juice, and simple syrup.
- Use a muddler or the back of a spoon to gently muddle the ingredients, releasing the mint’s aroma and mixing the lime juice and syrup.
Step 2: Add Vodka
- Pour in 2 oz of vodka and stir to combine the flavors.
Step 3: Add Ice and Sparkling Water
- Fill your serving glass with ice cubes.
- Strain the muddled mixture into the glass.
- Top with sparkling water or club soda and give it a gentle stir.
Step 4: Garnish and Serve
- Garnish with fresh cranberries, a lime wedge, and a sprig of mint for a festive presentation.
- If desired, sprinkle a pinch of cinnamon or nutmeg on top for a hint of holiday spice.
Notes
- Choose Fresh Ingredients: Fresh mint and lime are key to the mojito’s bright, refreshing flavor. Avoid using bottled lime juice for best results.
- Adjust Sweetness: Taste as you go and adjust the amount of simple syrup or cranberry syrup to suit your preference.
- Layer Garnishes: Use vibrant garnishes like cranberries and mint to elevate the presentation.
- Prep Time: 5 min
- Cook Time: 0 min
Nutrition
- Calories: 140
- Sodium: 5 mg
- Protein: 0 grams