The Frosted Blueberry Bliss is a luscious and vibrant cocktail that perfectly balances the sweetness of blueberries with creamy textures and a frosty finish. Ideal for brunches, celebrations, or simply indulging in a refreshing treat, this drink is as stunning as it is delicious. Let’s dive into this irresistible recipe!
Ingredients
- 1 ½ oz blueberry vodka
- 1 oz crème de cassis (blackcurrant liqueur)
- 1 oz cream or milk
- ½ oz fresh lemon juice
- ½ oz simple syrup
- Ice cubes
- Garnish: Whipped cream, fresh blueberries, and a sprinkle of edible glitter
Preparation
Step 1: Chill the Glass Place a martini glass in the freezer to chill while preparing the drink.
Step 2: Mix the Cocktail In a cocktail shaker, combine the blueberry vodka, crème de cassis, fresh lemon juice, simple syrup, cream or milk, and ice. Shake vigorously for about 15 seconds to blend the flavors and create a creamy texture.
Step 3: Strain and Pour Strain the mixture into the chilled glass, leaving a little room at the top for garnish.
Step 4: Garnish and Serve Top with a dollop of whipped cream, fresh blueberries, and a sprinkle of edible glitter for a magical finish. Serve immediately and enjoy the Frosted Blueberry Bliss!
Variation
- Non-Alcoholic Bliss: Replace the vodka and crème de cassis with blueberry syrup and a splash of sparkling water for a mocktail version.
- Frozen Blueberry Bliss: Blend the ingredients with ice for a slushy variation.
- Tropical Twist: Add a splash of coconut cream for a tropical touch.
- Berry Mix Bliss: Incorporate raspberry or strawberry liqueur for a mixed berry flavor.
Cooking Note
- Adjust Sweetness: Add more or less simple syrup depending on your preferred sweetness level.
- Use Fresh Blueberries: Fresh fruit enhances the flavor and presentation of this cocktail.
- Creative Garnishes: Experiment with sugared rims or edible flowers for an extra festive look.
Serving Suggestions
- Brunch Highlight: Pair this cocktail with blueberry pancakes or a fruit platter for a vibrant brunch.
- Celebratory Drink: Serve at weddings, baby showers, or any special occasion.
- Evening Indulgence: Enjoy as a dessert cocktail after a meal.
Tips
- Shake Well: Ensure you shake vigorously to blend the cream and citrus for a smooth, frothy texture.
- Chill Thoroughly: A chilled glass enhances the drink’s presentation and flavor.
- Layer Garnishes: Add a drizzle of blueberry sauce or a sugared blueberry skewer for added flair.
Prep Time: 5 minutes
Cooking Time: 0 minutes
Total Time: 5 minutes
Nutritional Information
- Calories: Approximately 220 per serving
- Protein: 1g
- Sodium: 10mg
- Carbohydrates: 20g
- Sugar: 18g
- Fat: 6g
FAQs
1. Can I make a non-alcoholic version of the Frosted Blueberry Bliss?
Yes! Use blueberry syrup and sparkling water in place of the vodka and crème de cassis for a refreshing mocktail.
2. What type of glass is best for this cocktail?
A martini glass or coupe glass works beautifully to showcase the creamy texture and garnishes.
3. How can I make the drink even creamier?
Use heavy cream instead of milk for a richer, more indulgent texture.
4. Can I prepare this drink ahead of time?
It’s best prepared fresh to preserve the frothy texture and vibrant flavors.
5. How do I enhance the garnish?
Add a torched meringue topping or a sprinkle of edible glitter for a magical touch.
Conclusion
The Frosted Blueberry Bliss is a captivating and indulgent cocktail that perfectly combines fruity sweetness with a creamy, frosty finish. Whether you’re celebrating a special occasion, hosting a brunch, or simply treating yourself, this drink is sure to impress. Mix up a glass, toast to delightful moments, and savor the enchanting flavor of the Frosted Blueberry Bliss—cheers!
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Frosted Blueberry Bliss Recipe
- Total Time: 5 min
Ingredients
Ingredients
- 1 ½ oz blueberry vodka
- 1 oz crème de cassis (blackcurrant liqueur)
- 1 oz cream or milk
- ½ oz fresh lemon juice
- ½ oz simple syrup
- Ice cubes
- Garnish: Whipped cream, fresh blueberries, and a sprinkle of edible glitter
Instructions
Preparation
Step 1: Chill the Glass Place a martini glass in the freezer to chill while preparing the drink.
Step 2: Mix the Cocktail In a cocktail shaker, combine the blueberry vodka, crème de cassis, fresh lemon juice, simple syrup, cream or milk, and ice. Shake vigorously for about 15 seconds to blend the flavors and create a creamy texture.
Step 3: Strain and Pour Strain the mixture into the chilled glass, leaving a little room at the top for garnish.
Step 4: Garnish and Serve Top with a dollop of whipped cream, fresh blueberries, and a sprinkle of edible glitter for a magical finish. Serve immediately and enjoy the Frosted Blueberry Bliss!
Notes
- Adjust Sweetness: Add more or less simple syrup depending on your preferred sweetness level.
- Use Fresh Blueberries: Fresh fruit enhances the flavor and presentation of this cocktail.
- Creative Garnishes: Experiment with sugared rims or edible flowers for an extra festive look.
- Prep Time: 5 min
- Cook Time: 0 min
Nutrition
- Calories: 220
- Sugar: 18g
- Sodium: 10mg
- Fat: 6g
- Carbohydrates: 20g
- Protein: 1g