Grinch Popcorn

Introduction:

Make your holiday gatherings even more memorable with Grinch Popcorn! This bright green, marshmallow-coated treat is inspired by the Grinch’s iconic green color and is as fun to make as it is to eat. With the perfect blend of salty and sweet, this snack is an ideal festive treat for movie nights, holiday parties, or a cozy afternoon with family. Quick to make and irresistibly delicious, Grinch Popcorn will become a favorite snack that brings joy to all, even the Grinch himself.

Ingredients:

• 10 cups popped popcorn (about 1/2 cup unpopped kernels)
• Salt, to taste
• 3 tablespoons salted butter
• 3 cups mini marshmallows (for coating)
• Green food coloring (mix yellow and blue food coloring for Grinch green)
• 1/2 cup additional mini marshmallows (for topping)

Preparation:

Step 1: Melt and Color

1. 1. Melt the Butter: In a medium saucepan, melt the 3 tablespoons of butter over low heat to prevent burning.
   2. Add Marshmallows: Once the butter is fully melted, add 3 cups of mini marshmallows to the pan. Stir continuously until the marshmallows melt and the mixture is smooth and gooey.
   3. Add Green Food Coloring: Add a few drops of yellow and blue food coloring to the marshmallow mixture. Stir until you reach the perfect Grinch green. Adjust by adding a little more yellow or blue as needed to achieve a vibrant, festive green.

Step 2: Mix with Popcorn

1. 4. Combine with Popcorn: Place the popped popcorn in a large mixing bowl, ensuring there is enough space to mix thoroughly.
   5. Pour and Stir: Pour the green marshmallow mixture over the popcorn, adding a pinch of salt to balance out the sweetness. Carefully stir the mixture, making sure the popcorn is evenly coated in the green marshmallow mixture. Work quickly, as the marshmallow coating will start to set as it cools.

Step 3: Add Toppings

1. 6. Spread and Cool: Spread the coated popcorn onto a large baking sheet to allow it to cool slightly. This step prevents the popcorn from clumping and makes it easier to handle.
   7. Add Extra Marshmallows: While the popcorn is still warm, sprinkle the additional 1/2 cup of mini marshmallows over the top for added texture and sweetness.

Step 4: Serve and Enjoy

1. 8. Serve Immediately: Enjoy your Grinch Popcorn right away for the best taste and texture. This treat is perfect for sharing at holiday parties, family movie nights, or as a fun snack for kids!

Cooking Notes:

• Food Coloring Tips: If you don’t have green food coloring on hand, you can mix yellow and blue to create the right shade. Start with a few drops of each and adjust as needed.
• Popcorn Suggestions: For a better texture, use plain popcorn rather than buttered or heavily salted popcorn.
• Storage: If you have leftovers, store the popcorn in an airtight container at room temperature for up to two days, though it’s best enjoyed fresh.

Serving Suggestions:

• Holiday Parties: Serve Grinch Popcorn in festive green bowls or wrap in clear treat bags tied with red ribbon for a fun party favor.
• Movie Night: Pair this popcorn with a holiday movie marathon featuring “How the Grinch Stole Christmas” for a fun, themed snack.
• Gift Idea: Package Grinch Popcorn in clear holiday bags, tie with a red or green ribbon, and add a holiday card for a cute and thoughtful homemade gift.

Tips:

• Customize Your Popcorn: Add red candy hearts, green sprinkles, or mini chocolate chips for an extra festive touch.
• Prevent Sticky Hands: Spray your hands lightly with cooking spray or rub a bit of oil on them when mixing the marshmallow coating into the popcorn to prevent sticking.
• Alternative Toppings: For a different flavor twist, sprinkle crushed candy canes or white chocolate chips over the popcorn before it cools.

Prep Time:

• 10 minutes

Cooking Time:

• 10 minutes

Total Time:

• 20 minutes

Nutritional Information (per serving):

• Calories: Approximately 120 kcal
• Protein: 1g
• Sodium: 85mg

Conclusion:

This Grinch Popcorn recipe brings a little green cheer to your holiday season with its sweet, marshmallowy coating and fun Grinch-inspired color. Quick and easy to prepare, this treat is perfect for families looking to make holiday memories or for anyone who loves a bit of festive fun in their snacks. Enjoy it with friends and family, and don’t be surprised if this delicious popcorn disappears faster than presents on Christmas morning!

Grinch Popcorn

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• Author: Imili Johnson
• Total Time: 20 minutes

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Ingredients

Scale 1x2x3x

• 10 cups popped popcorn (about 1/2 cup unpopped kernels)
• Salt, to taste
• 3 tablespoons salted butter
• 3 cups mini marshmallows (for coating)
• Green food coloring (mix yellow and blue food coloring for Grinch green)
• 1/2 cup additional mini marshmallows (for topping)

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Instructions

Step 1: Melt and Color

1. Melt the Butter: In a medium saucepan, melt the 3 tablespoons of butter over low heat to prevent burning.
2. Add Marshmallows: Once the butter is fully melted, add 3 cups of mini marshmallows to the pan. Stir continuously until the marshmallows melt and the mixture is smooth and gooey.
3. Add Green Food Coloring: Add a few drops of yellow and blue food coloring to the marshmallow mixture. Stir until you reach the perfect Grinch green. Adjust by adding a little more yellow or blue as needed to achieve a vibrant, festive green.

Step 2: Mix with Popcorn

4. Combine with Popcorn: Place the popped popcorn in a large mixing bowl, ensuring there is enough space to mix thoroughly.
5. Pour and Stir: Pour the green marshmallow mixture over the popcorn, adding a pinch of salt to balance out the sweetness. Carefully stir the mixture, making sure the popcorn is evenly coated in the green marshmallow mixture. Work quickly, as the marshmallow coating will start to set as it cools.

Step 3: Add Toppings

6. Spread and Cool: Spread the coated popcorn onto a large baking sheet to allow it to cool slightly. This step prevents the popcorn from clumping and makes it easier to handle.
7. Add Extra Marshmallows: While the popcorn is still warm, sprinkle the additional 1/2 cup of mini marshmallows over the top for added texture and sweetness.

Step 4: Serve and Enjoy

8. Serve Immediately: Enjoy your Grinch Popcorn right away for the best taste and texture. This treat is perfect for sharing at holiday parties, family movie nights, or as a fun snack for kids!

Notes

• Food Coloring Tips: If you don’t have green food coloring on hand, you can mix yellow and blue to create the right shade. Start with a few drops of each and adjust as needed.
• Popcorn Suggestions: For a better texture, use plain popcorn rather than buttered or heavily salted popcorn.
• Storage: If you have leftovers, store the popcorn in an airtight container at room temperature for up to two days, though it’s best enjoyed fresh.

• Prep Time: 10 minutes
• Cook Time: 10 minutes

Nutrition

• Calories: 120 kcal
• Sodium: 85mg
• Protein: 1g