Prepare the Pudding:

Step 1: In a large bowl, whisk together the chocolate pudding mix and 2 cups of whole milk according to the package instructions. Allow the pudding to set, which typically takes about 5 minutes.

Mix Ingredients:

Step 2: Once the pudding has set, gently fold in both containers of Cool Whip until the mixture is smooth and well combined.

Step 3: Stir in one sleeve of crushed Oreos, mixing until the pieces are evenly distributed throughout the pudding mixture.

Assemble the Pie:

Step 4: Pour the pudding and Oreo mixture into a serving dish, using a spatula to smooth out the top into an even layer.

Step 5: Sprinkle the second sleeve of crushed Oreos over the top of the pie, covering the creamy base completely to create a rich, cookie crumb layer.

Chill:

Step 6: Refrigerate the mud pie for at least 2 hours. This chilling time allows the pie to set properly and lets the flavors meld together, enhancing the overall taste.

Serve:

Step 7: Once the pie is chilled and set, slice and serve this indulgent creation. Each piece is a perfect blend of chocolaty pudding and crunchy Oreo pieces.