The Kiss on the Lips cocktail is a fun, sweet, and flirty drink that combines fruity flavors with a smooth, creamy base. The mix of peach schnapps, vodka, and cranberry juice creates a deliciously sweet and tangy drink that’s perfect for romantic evenings, parties, or any celebration that calls for something fun and playful. With its vibrant color and refreshing taste, the Kiss on the Lips is sure to make any occasion memorable.
Ingredients
- 1 ½ oz Peach Schnapps (sweet and fruity)
- 1 oz Mango Purée or Mango Juice (smooth and tropical)
- 4 oz Frozen Peach or Mango Mix (blended with ice)
- ½ oz Grenadine (for a beautiful swirl)
- Ice Cubes (if needed for blending)
- Optional Garnish: Maraschino cherry, peach slice, or a sugared rim
Preparation
Step 1: Prepare the Glass
For a decorative touch, you can rim your glass with sugar. Moisten the rim with a little water or lime juice and dip it into sugar to create a sweet coating that complements the tropical flavors of the drink.
Step 2: Blend the Ingredients
In a blender, combine 1 ½ oz of peach schnapps, 1 oz of mango purée or mango juice, and 4 oz of frozen peach or mango mix. Add ice cubes if needed to help with blending. Blend until smooth and creamy.
Step 3: Pour and Swirl
Pour the blended mixture into your prepared glass. To create a beautiful swirl, slowly pour ½ oz of grenadine into the glass. The grenadine will settle at the bottom, creating a vibrant gradient effect, with the darker red grenadine mixing gently with the lighter mango and peach blend.
Step 4: Garnish and Serve
For an extra touch, garnish your Kiss on the Lips cocktail with a maraschino cherry, a slice of fresh peach, or a sugared rim. Serve immediately and enjoy the tropical flavors and stunning presentation.
Variation
- Frozen Kiss on the Lips: Blend the ingredients with more ice for a thicker, slushy version of this cocktail, perfect for hot summer days or poolside parties.
- Non-Alcoholic Version: Replace the peach schnapps and vodka with fruit juices like peach nectar and cranberry juice for a fun and refreshing mocktail.
- Berry Twist: Add a handful of strawberries or raspberries to the blender for an extra burst of fruitiness and color.
Cooking Note
- Use Fresh Ingredients: For the best flavor, use freshly prepared mango purée or juice. If using frozen fruit, make sure it’s properly thawed for a smoother texture.
- Adjust the Sweetness: If you prefer a sweeter drink, feel free to increase the amount of grenadine or mango juice to balance the tartness of the peach schnapps.
Serving Suggestions
- Summer Parties: The Kiss on the Lips is perfect for any summer event, beach party, or poolside gathering. Its vibrant colors and fruity flavors will make it a standout drink.
- Girls’ Night In: Serve this fun and fruity cocktail at a girls’ night or casual gathering with friends.
- Celebrations: With its vibrant color and delicious flavor, this cocktail is ideal for special occasions, birthday parties, or any celebration that calls for a fun and colorful drink.
Tips
- Balance the Flavors: If you prefer a tangier drink, you can increase the amount of cranberry juice. For a sweeter cocktail, add more grenadine or peach schnapps.
- Garnish Creatively: Garnishing with fresh fruit or colorful cocktail stirrers can add a unique touch and make the cocktail even more visually appealing.
- Serve Immediately: For the best taste and presentation, serve the Kiss on the Lips cocktail right after preparation.
Prep Time: 5 minutes
Cooking Time: 0 minutes (no cooking involved)
Total Time: 5 minutes
Nutritional Information (Per Serving)
- Calories: Approximately 150
- Protein: 0g
- Sodium: 5mg
- Carbohydrates: 20g
- Sugars: 18g
- Fat: 0g
Note: Nutritional values are approximate and may vary based on ingredient brands and measurements.
FAQs
Q: Can I make the Kiss on the Lips cocktail ahead of time?
A: It’s best to prepare this cocktail fresh, but you can pre-mix the ingredients (without ice) and store the mixture in the refrigerator until you’re ready to serve. Shake with ice just before serving.
Q: How can I make a non-alcoholic version?
A: Replace the peach schnapps and vodka with fruit juices like peach nectar and cranberry juice. You can also add a splash of lemon or lime for a tangy twist.
Q: How can I make this drink less sweet?
A: You can reduce the amount of grenadine or use a sugar-free version to make it less sweet. Adjusting the cranberry juice will also help balance the flavors.
Conclusion
The Kiss on the Lips cocktail is a sweet, fruity, and playful drink that’s perfect for romantic evenings, casual get-togethers, or any event that calls for a fun, flirty cocktail. With its balanced blend of peach schnapps, vodka, cranberry juice, and grenadine, this drink is both refreshing and satisfying. Whether you’re celebrating with friends, enjoying a quiet evening with a loved one, or having a special occasion, the Kiss on the Lips cocktail will make the moment even more enjoyable. Cheers to sweet, fun-filled cocktails!
PrintKiss on the Lips recipe
- Total Time: 5 min
Ingredients
Ingredients
- 1 ½ oz Peach Schnapps (sweet and fruity)
- 1 oz Mango Purée or Mango Juice (smooth and tropical)
- 4 oz Frozen Peach or Mango Mix (blended with ice)
- ½ oz Grenadine (for a beautiful swirl)
- Ice Cubes (if needed for blending)
- Optional Garnish: Maraschino cherry, peach slice, or a sugared rim
Instructions
Preparation
Step 1: Prepare the Glass
For a decorative touch, you can rim your glass with sugar. Moisten the rim with a little water or lime juice and dip it into sugar to create a sweet coating that complements the tropical flavors of the drink.
Step 2: Blend the Ingredients
In a blender, combine 1 ½ oz of peach schnapps, 1 oz of mango purée or mango juice, and 4 oz of frozen peach or mango mix. Add ice cubes if needed to help with blending. Blend until smooth and creamy.
Step 3: Pour and Swirl
Pour the blended mixture into your prepared glass. To create a beautiful swirl, slowly pour ½ oz of grenadine into the glass. The grenadine will settle at the bottom, creating a vibrant gradient effect, with the darker red grenadine mixing gently with the lighter mango and peach blend.
Step 4: Garnish and Serve
For an extra touch, garnish your Kiss on the Lips cocktail with a maraschino cherry, a slice of fresh peach, or a sugared rim. Serve immediately and enjoy the tropical flavors and stunning presentation.
Notes
- Use Fresh Ingredients: For the best flavor, use freshly prepared mango purée or juice. If using frozen fruit, make sure it’s properly thawed for a smoother texture.
- Adjust the Sweetness: If you prefer a sweeter drink, feel free to increase the amount of grenadine or mango juice to balance the tartness of the peach schnapps.
- Prep Time: 5 min
- Cook Time: 0 min
Nutrition
- Calories: 150
- Sugar: 18g
- Sodium: 5mg
- Fat: 0g
- Carbohydrates: 20g
- Protein: 0g