Malibu Barbie Pink Cocktail recipe

The Malibu Barbie Pink Cocktail is the ultimate tropical drink that combines the creamy coconut flavor of Malibu rum with the refreshing sweetness of pineapple and cranberry juices. With a splash of grenadine and coconut cream, this cocktail is both creamy and fruity, perfect for any summer party, themed event, or casual gathering. Its pink hue, along with the garnish of cherries, pineapple slices, and edible glitter, adds a festive touch that will surely impress your guests. Let’s get ready to shake up this fun and visually stunning drink!

Ingredients

  • 1 ½ oz Malibu Coconut Rum
  • 1 oz Pineapple Juice
  • ½ oz Cranberry Juice
  • ½ oz Grenadine
  • 1 oz Coconut Cream
  • Splash of Club Soda or Prosecco (optional)
  • Ice Cubes
  • Garnish: Pink sugar rim, cherries, pineapple slices, and edible glitter

Preparation

Step 1: Prepare the Glass

Start by preparing your glass with a pink sugar rim. Moisten the rim with a lime wedge or water, then dip it into pink sugar to give your cocktail a fun and festive touch. This adds a nice sweet contrast to the cocktail.

Step 2: Mix the Ingredients

In a cocktail shaker, combine 1 ½ oz of Malibu Coconut Rum, 1 oz of pineapple juice, ½ oz of cranberry juice, ½ oz of grenadine, and 1 oz of coconut cream. Add ice cubes to the shaker and shake vigorously for about 10-15 seconds until the mixture is well-chilled and combined.

Step 3: Strain and Serve

Strain the mixture into your prepared glass filled with fresh ice. The creamy, fruity flavors will come together beautifully for a smooth and refreshing cocktail.

Step 4: Add a Splash of Fizz

Top off your cocktail with a splash of club soda or prosecco for an extra fizzy finish, depending on your preference. This adds a touch of sparkle and effervescence to the drink.

Step 5: Garnish and Serve

For a playful and elegant presentation, garnish your Malibu Barbie Pink Cocktail with a cherry, a slice of pineapple, and a sprinkle of edible glitter. Serve immediately and enjoy the vibrant colors and tropical flavors!

Variation

  • Frozen Malibu Barbie Pink Cocktail: Blend the ingredients with ice for a slushy, frozen version of this cocktail, perfect for hot summer days or poolside parties.
  • Non-Alcoholic Version: Replace the Malibu rum with coconut water and add extra pineapple juice to create a tropical mocktail. Skip the alcohol and top with sparkling water for a refreshing alternative.
  • Tropical Twist: Add a splash of mango or passion fruit juice for an exotic twist to this already tropical drink.

Cooking Note

  • Use Fresh Juices: For the best taste, always use freshly squeezed pineapple juice instead of canned or bottled varieties. This gives the drink a fresher, brighter flavor.
  • Adjust the Sweetness: If you prefer a sweeter cocktail, feel free to add more grenadine or coconut cream. If you prefer a less sweet option, adjust the amount of grenadine or cranberry juice to suit your taste.

Serving Suggestions

  • Girls’ Night In: The Malibu Barbie Pink Cocktail is perfect for a girls’ night, offering a fun and vibrant drink that’s sure to be the star of the evening.
  • Summer Parties: Whether you’re hosting a BBQ, a pool party, or just hanging out with friends, this cocktail is a perfect choice for hot summer days.
  • Themed Parties: The pink color and playful presentation make this cocktail an excellent choice for themed parties, such as Barbie, tropical, or beach-themed events.

Tips

  1. Balance the Sweetness: If you prefer a sweeter cocktail, you can adjust the amount of grenadine or add a little more coconut cream to suit your taste.
  2. Creative Garnishes: Get creative with the garnishes. You can use colorful cocktail stirrers, mini umbrellas, or even a slice of kiwi to add a tropical touch.
  3. Serve Immediately: To maintain the vibrant color and fresh flavors, serve the cocktail right after preparation.

Prep Time: 5 minutes

Cooking Time: 0 minutes (no cooking involved)

Total Time: 5 minutes

Nutritional Information (Per Serving)

  • Calories: Approximately 200
  • Protein: 1g
  • Sodium: 10mg
  • Carbohydrates: 25g
  • Sugars: 22g
  • Fat: 10g

Note: Nutritional values are approximate and may vary based on ingredient brands and measurements.

FAQs

Q: Can I make the Malibu Barbie Pink Cocktail ahead of time?
A: It’s best to prepare this cocktail fresh, but you can pre-mix the ingredients (without ice) and store the mixture in the fridge. Shake with ice and top with fizz just before serving.

Q: Can I use a different type of rum?
A: While Malibu Coconut Rum works best for this recipe, you can experiment with other flavored rums such as pineapple or mango for a unique twist on the cocktail.

Q: How can I make it less sweet?
A: If you prefer a less sweet drink, reduce the amount of grenadine and simple syrup, or use coconut water instead of coconut cream for a lighter version.

Conclusion

The Malibu Barbie Pink Cocktail is a tropical, fun, and visually stunning drink that’s perfect for any occasion. With its sweet coconut, pineapple, and cranberry flavors, this drink is sure to be a hit at your next gathering. Whether you’re hosting a themed party, enjoying a casual summer evening, or looking for a fun drink to enjoy with friends, the Malibu Barbie Pink Cocktail is a playful and delicious choice. Cheers to tropical fun and vibrant cocktails!

Print
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Malibu Barbie Pink Cocktail recipe


  • Author: Imili Johnson
  • Total Time: 5 min

Ingredients

Scale

Ingredients

  • 1 ½ oz Malibu Coconut Rum
  • 1 oz Pineapple Juice
  • ½ oz Cranberry Juice
  • ½ oz Grenadine
  • 1 oz Coconut Cream
  • Splash of Club Soda or Prosecco (optional)
  • Ice Cubes
  • Garnish: Pink sugar rim, cherries, pineapple slices, and edible glitter

Instructions

Preparation

Step 1: Prepare the Glass

Start by preparing your glass with a pink sugar rim. Moisten the rim with a lime wedge or water, then dip it into pink sugar to give your cocktail a fun and festive touch. This adds a nice sweet contrast to the cocktail.

Step 2: Mix the Ingredients

In a cocktail shaker, combine 1 ½ oz of Malibu Coconut Rum, 1 oz of pineapple juice, ½ oz of cranberry juice, ½ oz of grenadine, and 1 oz of coconut cream. Add ice cubes to the shaker and shake vigorously for about 10-15 seconds until the mixture is well-chilled and combined.

Step 3: Strain and Serve

Strain the mixture into your prepared glass filled with fresh ice. The creamy, fruity flavors will come together beautifully for a smooth and refreshing cocktail.

Step 4: Add a Splash of Fizz

Top off your cocktail with a splash of club soda or prosecco for an extra fizzy finish, depending on your preference. This adds a touch of sparkle and effervescence to the drink.

Step 5: Garnish and Serve

For a playful and elegant presentation, garnish your Malibu Barbie Pink Cocktail with a cherry, a slice of pineapple, and a sprinkle of edible glitter. Serve immediately and enjoy the vibrant colors and tropical flavors!

Notes

  • Use Fresh Juices: For the best taste, always use freshly squeezed pineapple juice instead of canned or bottled varieties. This gives the drink a fresher, brighter flavor.
  • Adjust the Sweetness: If you prefer a sweeter cocktail, feel free to add more grenadine or coconut cream. If you prefer a less sweet option, adjust the amount of grenadine or cranberry juice to suit your taste.
  • Prep Time: 5 min
  • Cook Time: 0 min

Nutrition

  • Calories: 200
  • Sugar: 22g
  • Sodium: 10mg
  • Fat: 10g
  • Carbohydrates: 25g
  • Protein: 1g