Maple Bacon S’mores Old Fashioned Recipe

The Maple Bacon S’mores Old Fashioned is a decadent twist on the classic Old Fashioned cocktail, combining the smoky, sweet, and rich flavors of maple syrup, bacon, and s’mores. This drink is perfect for evenings by the fire, cozy gatherings, or as a showstopping treat for cocktail lovers. Let’s explore how to craft this indulgent drink!

Ingredients

  • 2 oz bourbon or rye whiskey
  • 1 tsp maple syrup
  • 2 dashes chocolate bitters
  • 1 strip candied bacon (for garnish)
  • 1 toasted marshmallow (for garnish)
  • Crushed graham crackers (for rimming the glass)
  • Ice cubes

Preparation

Step 1: Prepare the Glass Rim a rocks glass with crushed graham crackers. To do this, run a marshmallow or a bit of maple syrup around the rim and dip it into the crushed graham crackers.

Step 2: Mix the Drink In a mixing glass, combine the bourbon, maple syrup, and chocolate bitters. Add ice and stir until well chilled, about 20 seconds.

Step 3: Strain and Serve Strain the mixture into the prepared rocks glass over a large ice cube. The large ice cube helps maintain the drink’s chill without diluting it too quickly.

Step 4: Garnish and Enjoy Garnish the drink with a strip of candied bacon and a toasted marshmallow on a skewer. Serve immediately and savor the smoky, sweet, and chocolatey flavors.

Variation

  • Smoky Maple Old Fashioned: Add a splash of peaty Scotch for an extra layer of smokiness.
  • S’mores Martini: Turn this into a dessert cocktail by shaking the ingredients with cream and serving in a martini glass.
  • Non-Alcoholic Maple S’mores Mocktail: Replace the bourbon with chilled tea or apple juice for a family-friendly option.
  • Spicy Bacon Twist: Add a dash of cayenne pepper or use spicy candied bacon for a bold kick.

Cooking Note

  • Make Candied Bacon: To make candied bacon, coat strips of bacon with brown sugar and bake at 375°F (190°C) until crispy.
  • Toast Marshmallows Safely: Use a kitchen torch or carefully toast the marshmallow over a flame.
  • Use Quality Whiskey: A high-quality bourbon or rye enhances the flavors of this cocktail.

Serving Suggestions

  • Fireside Drink: Serve this cocktail by the fireplace for a cozy, indulgent experience.
  • Holiday Treat: Perfect for holiday parties or gatherings with its festive s’mores-inspired flavors.
  • Dessert Pairing: Enjoy this drink alongside chocolate desserts or a slice of pecan pie for a decadent pairing.

Tips

  • Chill Everything: Ensure the glass and ingredients are chilled for the best flavor.
  • Experiment with Garnishes: Add a drizzle of chocolate syrup or a sprinkle of cocoa powder for extra flair.
  • Serve Fresh: This drink is best enjoyed immediately to preserve the textures and flavors of the garnishes.

Prep Time: 10 minutes
Cooking Time: 0 minutes
Total Time: 10 minutes

Nutritional Information

  • Calories: Approximately 250 per serving
  • Protein: 2g
  • Sodium: 150mg
  • Carbohydrates: 12g
  • Sugar: 10g
  • Fat: 5g

FAQs

1. Can I make a non-alcoholic version of the Maple Bacon S’mores Old Fashioned?
Yes! Replace the bourbon with chilled tea or apple juice and adjust the sweetness to taste.

2. How do I make candied bacon at home?
Coat strips of bacon with brown sugar and bake at 375°F (190°C) until crispy and caramelized.

3. What type of glass is best for serving this cocktail?
A rocks glass is ideal for showcasing the garnishes and the drink’s rich colors.

4. Can I prepare this cocktail ahead of time?
The drink is best prepared fresh, but you can mix the bourbon, maple syrup, and bitters ahead of time and store it in the fridge.

5. How do I enhance the garnish?
Use artisanal marshmallows or drizzle chocolate sauce over the garnishes for an elevated presentation.

Conclusion

The Maple Bacon S’mores Old Fashioned is a luxurious cocktail that transforms a classic drink into an indulgent treat. With its smoky bacon, sweet maple syrup, and rich chocolate bitters, this cocktail is a showstopper for any occasion. Whether you’re enjoying it fireside or serving it at a holiday party, this drink is sure to impress. Gather your ingredients, mix up a glass, and toast to the perfect blend of sweet, smoky, and sophisticated flavors—cheers!

Print
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Maple Bacon S’mores Old Fashioned Recipe


  • Author: Imili Johnson
  • Total Time: 10 min

Ingredients

Scale

Ingredients

  • 2 oz bourbon or rye whiskey
  • 1 tsp maple syrup
  • 2 dashes chocolate bitters
  • 1 strip candied bacon (for garnish)
  • 1 toasted marshmallow (for garnish)
  • Crushed graham crackers (for rimming the glass)
  • Ice cubes

Instructions

Preparation

Step 1: Prepare the Glass Rim a rocks glass with crushed graham crackers. To do this, run a marshmallow or a bit of maple syrup around the rim and dip it into the crushed graham crackers.

Step 2: Mix the Drink In a mixing glass, combine the bourbon, maple syrup, and chocolate bitters. Add ice and stir until well chilled, about 20 seconds.

Step 3: Strain and Serve Strain the mixture into the prepared rocks glass over a large ice cube. The large ice cube helps maintain the drink’s chill without diluting it too quickly.

Step 4: Garnish and Enjoy Garnish the drink with a strip of candied bacon and a toasted marshmallow on a skewer. Serve immediately and savor the smoky, sweet, and chocolatey flavors.

Notes

  • Make Candied Bacon: To make candied bacon, coat strips of bacon with brown sugar and bake at 375°F (190°C) until crispy.
  • Toast Marshmallows Safely: Use a kitchen torch or carefully toast the marshmallow over a flame.
  • Use Quality Whiskey: A high-quality bourbon or rye enhances the flavors of this cocktail.
  • Prep Time: 10min
  • Cook Time: 0 min

Nutrition

  • Calories: 250
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 5g
  • Carbohydrates: 12g
  • Protein: 2g