Introduction:
Step back in time with these Old-Time Penny Candy Buttons! Fun, colorful, and bursting with nostalgic charm, these DIY candy buttons are a delightful throwback to the classic candy you used to buy as a kid. Made with just a few simple ingredients, these candy buttons are easy to prepare and perfect for sharing with friends and family or enjoying as a sweet treat any time. Plus, you can customize the colors to fit any occasion!
Ingredients:
- 1 ½ cups powdered sugar
- 1 egg white
- ½ teaspoon vanilla extract
- Food coloring (various colors)
- Wax paper strips
Instructions:
Step 1: Make the Candy Mix
In a mixing bowl, whisk together 1 ½ cups of powdered sugar, 1 egg white, and ½ teaspoon of vanilla extract. Continue whisking until the mixture becomes smooth, thick, and glossy. This will form the base of your candy buttons.
Step 2: Divide and Color the Mixture
Divide the candy mixture evenly into small bowls, depending on how many colors you’d like to make. Add a few drops of food coloring to each bowl and stir well until you achieve vibrant, consistent colors. You can mix and match different colors for a fun variety of candy buttons.
Step 3: Pipe the Candy Dots
Transfer each colored candy mixture into a piping bag or a plastic sandwich bag with a small corner snipped off. Lay long strips of wax paper on a flat surface. Pipe small, evenly spaced dots of candy onto the wax paper, leaving a little room between each dot. You can make the dots as big or small as you’d like.
Step 4: Dry and Set the Candy
Allow the candy dots to air dry at room temperature for at least 12 hours, or overnight, until they are completely hardened. Once dry, the candy buttons will easily peel off the wax paper strips, just like the ones from your childhood!
Cooking Note:
- Be sure to pipe the dots small enough to resemble traditional candy buttons, but feel free to experiment with different sizes and shapes.
- For a fun twist, try adding different flavors like lemon extract, peppermint, or almond extract to the candy mixture.
Serving Suggestions:
- Package the candy buttons in small bags or boxes for a cute gift or party favor.
- These candy buttons are perfect for adding a pop of color to dessert tables, holiday parties, or birthdays.
Tips:
- If you don’t have piping bags, you can use a plastic sandwich bag and snip off one corner for easy piping.
- Ensure the candy dots are left undisturbed while drying, as any moisture or movement can affect the final texture.
Prep Time:
10 minutes
Drying Time:
12 hours or overnight
Total Time:
12 hours 10 minutes
Servings:
Makes about 40-50 candy buttons, depending on size
Nutritional Information (per candy button):
- Calories: 10 kcal
- Protein: 0g per serving
- Sodium: 0 mg per serving
Conclusion:
These Old-Time Penny Candy Buttons are a whimsical, colorful treat that will transport you back to the days of buying candy for just a penny! Easy to make and endlessly customizable, these candy buttons are perfect for nostalgic adults or children who are discovering these sweet treats for the first time. Fun, sweet, and charming, they’re a must-try for any candy lover!
Print
Old-Time Penny Candy Buttons
- Total Time: 12 hours 10 minutes
Description
Step back in time with these Old-Time Penny Candy Buttons! Fun, colorful, and bursting with nostalgic charm, these DIY candy buttons are a delightful throwback to the classic candy you used to buy as a kid. Made with just a few simple ingredients, these candy buttons are easy to prepare and perfect for sharing with friends and family or enjoying as a sweet treat any time. Plus, you can customize the colors to fit any occasion!
Ingredients
- 1 ½ cups powdered sugar
- 1 egg white
- ½ teaspoon vanilla extract
- Food coloring (various colors)
- Wax paper strips
Instructions
Step 1: Make the Candy Mix
In a mixing bowl, whisk together 1 ½ cups of powdered sugar, 1 egg white, and ½ teaspoon of vanilla extract. Continue whisking until the mixture becomes smooth, thick, and glossy. This will form the base of your candy buttons.
Step 2: Divide and Color the Mixture
Divide the candy mixture evenly into small bowls, depending on how many colors you’d like to make. Add a few drops of food coloring to each bowl and stir well until you achieve vibrant, consistent colors. You can mix and match different colors for a fun variety of candy buttons.
Step 3: Pipe the Candy Dots
Transfer each colored candy mixture into a piping bag or a plastic sandwich bag with a small corner snipped off. Lay long strips of wax paper on a flat surface. Pipe small, evenly spaced dots of candy onto the wax paper, leaving a little room between each dot. You can make the dots as big or small as you’d like.
Step 4: Dry and Set the Candy
Allow the candy dots to air dry at room temperature for at least 12 hours, or overnight, until they are completely hardened. Once dry, the candy buttons will easily peel off the wax paper strips, just like the ones from your childhood!
Notes
Cooking Note:
- Be sure to pipe the dots small enough to resemble traditional candy buttons, but feel free to experiment with different sizes and shapes.
- For a fun twist, try adding different flavors like lemon extract, peppermint, or almond extract to the candy mixture.
Serving Suggestions:
- Package the candy buttons in small bags or boxes for a cute gift or party favor.
- These candy buttons are perfect for adding a pop of color to dessert tables, holiday parties, or birthdays.
Tips:
- If you don’t have piping bags, you can use a plastic sandwich bag and snip off one corner for easy piping.
- Ensure the candy dots are left undisturbed while drying, as any moisture or movement can affect the final texture.
- Prep Time: 10 minutes
- Cook Time: 12 hours
Nutrition
- Serving Size: 40-50 candy buttons
- Calories: 10 kcal