Fun, fruity, and impossible to forget, the Tonsil Tickler Cocktail Recipe is just as cheeky as its name suggests. This tropical-inspired drink delivers a delicious combination of pineapple rum, sour apple liqueur, and pineapple juice, all topped with a fizzy splash of Sprite. It’s sweet, tangy, and has a candy-like finish that makes it perfect for parties, beachside sipping, or whenever you want a drink that brings the fun. Whether you’re looking for something playful or planning to impress guests with a bright green cocktail, the Tonsil Tickler is your go-to.
Ingredients
-
1.5 oz pineapple rum
-
1.5 oz sour apple pucker (apple schnapps)
-
1.5 oz pineapple juice
-
Sprite (to top)
-
Ice cubes
Optional Garnish
-
Pineapple slice
-
Apple wedge
-
Maraschino cherry
Preparation
Step 1: Fill the glass with ice
Use a tall cocktail or highball glass and fill it to the top with fresh ice cubes.
Step 2: Add spirits and juice
Pour 1.5 oz pineapple rum, 1.5 oz sour apple pucker, and 1.5 oz pineapple juice over the ice.
Step 3: Stir to combine
Gently stir the mixture to combine the spirits and juice before topping.
Step 4: Top with Sprite
Top the drink off with Sprite or another lemon-lime soda to add bubbles and balance the tangy-sweet flavors.
Step 5: Garnish and serve
Add a pineapple slice, an apple wedge, and a maraschino cherry for a festive look. Serve with a straw and enjoy immediately.
Variation
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Frozen Tonsil Tickler: Blend all ingredients with ice for a slushy-style version
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Sour Kick: Add a splash of fresh lime juice for extra tartness
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Tropical Twist: Replace Sprite with coconut soda or passion fruit soda
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Mocktail Version: Use apple juice, pineapple juice, and lemon-lime soda with a splash of sour mix
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Boozier Blend: Add ½ oz vodka for a stronger kick without changing the flavor
Cooking Note
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Sprite balances the sweetness and adds carbonation—don’t shake it with the other ingredients or it may fizz over
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Use chilled ingredients to avoid watering down the drink too quickly
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Sour Apple Pucker provides a neon-green hue and tart finish—perfect for colorful cocktail vibes
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Stir gently after topping with soda to preserve the bubbles
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If using fresh apple, brush with lemon juice to prevent browning
Tips
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Serve in clear glassware to show off the bright green color
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Use a spiral straw or umbrella for extra fun presentation
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Pair with fruity appetizers or light desserts like coconut macaroons or fruit skewers
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Make a pitcher version for parties—just leave out the soda until serving
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Freeze pineapple juice into ice cubes to keep the flavor strong as the drink chills
Prep Time: 5 minutes
Cooking Time: 0 minutes
Total Time: 5 minutes
Nutritional Information (per serving)
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Calories: 190
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Protein: 0g
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Fat: 0g
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Carbohydrates: 22g
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Sugar: 19g
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Sodium: 12mg
Note: May vary depending on soda and juice brands used
FAQs
Can I use a different rum?
Yes, coconut or spiced rum will work, but pineapple rum keeps the tropical flavor strongest.
Is this drink very sweet?
It’s sweet with a tangy edge. You can adjust by reducing the Sprite or adding lime juice.
Can I batch this cocktail?
Yes! Multiply the ingredients except for the soda. Stir in Sprite right before serving.
What does the name mean?
It’s a playful reference to how bold and bright the flavors are—definitely a conversation starter!
Can I make this non-alcoholic?
Absolutely. Just use sour apple syrup or green apple soda in place of the liqueur and skip the rum.
Conclusion
The Tonsil Tickler Cocktail Recipe is a fruity, fizzy, and flavor-packed drink that delivers bold personality in every sip. With its electric green hue, tropical base, and tart apple finish, it’s guaranteed to be the life of the party. It’s simple to make, endlessly customizable, and always a crowd favorite. Whether you’re serving it for fun in the sun or adding a splash of color to your cocktail list, the Tonsil Tickler is as tasty as it is unforgettable.
Print
Tonsil Tickler Cocktail Recipe
- Total Time: 5 min
Ingredients
Ingredients
-
1.5 oz pineapple rum
-
1.5 oz sour apple pucker (apple schnapps)
-
1.5 oz pineapple juice
-
Sprite (to top)
-
Ice cubes
Optional Garnish
-
Pineapple slice
-
Apple wedge
-
Maraschino cherry
Instructions
Step 1: Fill the glass with ice
Use a tall cocktail or highball glass and fill it to the top with fresh ice cubes.
Step 2: Add spirits and juice
Pour 1.5 oz pineapple rum, 1.5 oz sour apple pucker, and 1.5 oz pineapple juice over the ice.
Step 3: Stir to combine
Gently stir the mixture to combine the spirits and juice before topping.
Step 4: Top with Sprite
Top the drink off with Sprite or another lemon-lime soda to add bubbles and balance the tangy-sweet flavors.
Step 5: Garnish and serve
Add a pineapple slice, an apple wedge, and a maraschino cherry for a festive look. Serve with a straw and enjoy immediately.
Notes
-
Sprite balances the sweetness and adds carbonation—don’t shake it with the other ingredients or it may fizz over
-
Use chilled ingredients to avoid watering down the drink too quickly
-
Sour Apple Pucker provides a neon-green hue and tart finish—perfect for colorful cocktail vibes
-
Stir gently after topping with soda to preserve the bubbles
-
If using fresh apple, brush with lemon juice to prevent browning
- Prep Time: 5 min
- Cook Time: 0 min
Nutrition
- Calories: 190
- Sugar: 19g
- Sodium: 12 mg
- Fat: 0g
- Carbohydrates: 22g
- Protein: 0g