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Cream Cheese Fruit Dip with Honey Drizzle


  • Author: Imili Johnson
  • Total Time: 10 minutes

Ingredients

Scale
  • 8 oz cream cheese, softened
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons honey (for drizzling)

Instructions

Step 1: Prepare the Dip

  1. In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract.
  2. Using a hand mixer or whisk, blend until smooth and creamy.

Step 2: Serve

  1. Transfer the whipped cream cheese dip to a serving bowl.
  2. Create a small well in the center and drizzle honey over the top for extra sweetness.

Step 3: Arrange the Fruit

  1. Place an assortment of fresh fruit around the dip for a colorful and appetizing presentation.
  2. Serve immediately and enjoy!
  • Prep Time: 10 minutes

Nutrition

  • Serving Size: 4-6
  • Calories: 180
  • Sugar: 18g
  • Sodium: 80mg
  • Fat: 10g
  • Carbohydrates: 20g
  • Protein: 2g