Cream Cheese Fruit Dip with Honey Drizzle

This Cream Cheese Fruit Dip with Honey Drizzle is a creamy, sweet, and luscious treat that pairs perfectly with fresh fruit. Made with just four simple ingredients, it’s quick, easy, and incredibly delicious—perfect for parties, brunches, or a healthy snack. The smooth, tangy cream cheese blends beautifully with vanilla and powdered sugar, while the honey drizzle adds a warm, natural sweetness.


Ingredients

  • 8 oz cream cheese, softened
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons honey (for drizzling)

For Serving:

  • Fresh fruit (strawberries, blueberries, green grapes, apple slices, bananas, pineapple, etc.)

Preparation

Step 1: Prepare the Dip

  1. In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract.
  2. Using a hand mixer or whisk, blend until smooth and creamy.

Step 2: Serve

  1. Transfer the whipped cream cheese dip to a serving bowl.
  2. Create a small well in the center and drizzle honey over the top for extra sweetness.

Step 3: Arrange the Fruit

  1. Place an assortment of fresh fruit around the dip for a colorful and appetizing presentation.
  2. Serve immediately and enjoy!

Cooking Notes

  • For Extra Fluffiness: Add ¼ cup of Greek yogurt or whipped cream for a lighter texture.
  • Make It Zesty: Add ½ teaspoon of lemon or orange zest for a citrusy twist.
  • Warm the Honey: Gently heat the honey for a thinner, smoother drizzle.

Serving Suggestions

  • Great for Parties: Serve at brunch, holiday gatherings, or game nights.
  • Healthy Snack: Pair with apple slices, bananas, or berries for a nutritious treat.
  • Spread It: Use as a spread for bagels, toast, or pancakes.

Tips

  1. Make Ahead: Prepare the dip a day in advance and store it in the fridge. Just give it a quick stir before serving.
  2. Add a Crunch: Sprinkle chopped nuts, granola, or shredded coconut on top for texture.
  3. Dipping Options: Serve with pretzels, graham crackers, or cinnamon pita chips for variety.

Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 4-6


Nutritional Information (Per Serving)

  • Calories: 180
  • Protein: 2g
  • Fat: 10g
  • Sodium: 80mg
  • Carbohydrates: 20g
  • Sugar: 18g

Conclusion

This Cream Cheese Fruit Dip with Honey Drizzle is a smooth, creamy, and sweet treat that takes just 10 minutes to make! It’s the perfect dip for fresh fruit, bringing out their natural flavors with a hint of vanilla and a touch of honey. Whether for snacking, entertaining, or meal prepping, this dip is guaranteed to impress.

Try it today and enjoy a delicious, crowd-pleasing treat! 🍯🍏🍓

Print
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Cream Cheese Fruit Dip with Honey Drizzle


  • Author: Imili Johnson
  • Total Time: 10 minutes

Ingredients

Scale
  • 8 oz cream cheese, softened
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons honey (for drizzling)

Instructions

Step 1: Prepare the Dip

  1. In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract.
  2. Using a hand mixer or whisk, blend until smooth and creamy.

Step 2: Serve

  1. Transfer the whipped cream cheese dip to a serving bowl.
  2. Create a small well in the center and drizzle honey over the top for extra sweetness.

Step 3: Arrange the Fruit

  1. Place an assortment of fresh fruit around the dip for a colorful and appetizing presentation.
  2. Serve immediately and enjoy!
  • Prep Time: 10 minutes

Nutrition

  • Serving Size: 4-6
  • Calories: 180
  • Sugar: 18g
  • Sodium: 80mg
  • Fat: 10g
  • Carbohydrates: 20g
  • Protein: 2g