Bold, bright, and bursting with fruity flavor, this Papa Smurf Shots Recipe is as fun as it sounds. These vivid blue shooters are a tropical twist of spiced rum, peach schnapps, coconut rum, and blue curaçao, with just enough pineapple juice to smooth it all out. They’re sweet, vibrant, and perfect for parties, beach vibes, or late-night fun with friends. Whether you’re hosting a retro cartoon-themed bash or just want to impress your guests with something eye-catching and flavorful, these shots bring the color and the kick.
Ingredients
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1 oz spiced rum
-
1 oz peach schnapps
-
1 oz coconut rum
-
2 oz blue curaçao
-
1 oz pineapple juice
Preparation
Step 1: Chill your ingredients
For the best flavor and texture, chill all the liquors and juice beforehand, or plan to shake with ice to chill them fast.
Step 2: Fill the shaker
In a cocktail shaker filled with ice, combine 1 oz spiced rum, 1 oz peach schnapps, 1 oz coconut rum, 2 oz blue curaçao, and 1 oz pineapple juice.
Step 3: Shake it up
Shake vigorously for 10–15 seconds until the mixture is fully combined and ice cold.
Step 4: Strain into shot glasses
Strain the liquid evenly into 3–4 shot glasses (depending on size). Use a fine mesh strainer if you want to remove any pulp or foam from the pineapple juice.
Step 5: Serve immediately
Garnish with mini umbrellas or tiny fruit wedges for fun, or serve as-is to let the vibrant blue color shine.
Variation
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Frozen Papa Smurf: Blend the ingredients with crushed ice for a slushy-style shot
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Creamy Smurf: Add 1 oz coconut cream or vanilla liqueur for a smooth finish
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Sparkling Smurf: Top each shot with a splash of lemon-lime soda for bubbles
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Layered Version: Pour blue curaçao last over a spoon to float for a two-toned look
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Mocktail Version: Mix blue sports drink, peach nectar, coconut water, and pineapple juice
Cooking Note
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Blue curaçao is the star of this shot—it delivers color and citrus flavor, so don’t substitute it unless necessary
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Use 100% pineapple juice for natural sweetness without added sugar
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You can batch the mix ahead of time, but shake with ice right before serving for the freshest taste
-
For bolder flavor, adjust the pineapple juice to taste, but don’t overdo it or it will overpower the spirits
-
Serve in chilled shot glasses for best presentation
Tips
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For parties, mix a larger batch and keep chilled in a pitcher to pour as needed
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Pair with tropical snacks or mini desserts like coconut macaroons or pineapple skewers
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Use neon shot glasses or black light cups for glow-in-the-dark party vibes
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To make it extra festive, rim shot glasses with blue sanding sugar
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Don’t skip the shake—even chilled, shaking blends and dilutes perfectly for a smooth sip
Prep Time: 5 minutes
Cooking Time: 0 minutes
Total Time: 5 minutes
Nutritional Information (per 1.5 oz shot)
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Calories: 105
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Protein: 0g
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Fat: 0g
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Carbohydrates: 9g
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Sugar: 8g
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Sodium: 3mg
Note: May vary depending on juice brand and exact measurements used
FAQs
Can I make these ahead of time?
Yes! Mix and chill the base in advance. Shake with ice and strain just before serving.
What’s the best substitute for blue curaçao?
You can use blue raspberry syrup for color, but it won’t have the same orange-citrus flavor. Triple sec + blue food coloring can also work.
How many shots does this recipe make?
Roughly 3–4 standard 1.5 oz shots.
Can I turn this into a cocktail?
Absolutely. Just pour the full recipe into a highball glass over ice and top with soda or more juice.
Is this shot sweet or strong?
It’s both! The schnapps and juice sweeten it, but the rums and liqueur bring a strong kick.
Conclusion
This Papa Smurf Shots Recipe is a playful, punchy, and ultra-vibrant addition to any fun gathering. With a tropical blend of rum, schnapps, and citrusy blue curaçao, these shots pack a sweet hit with smooth island flavor. Easy to make, hard to forget, and dangerously delicious, they’re guaranteed to bring color to your next party. Whether you’re raising a toast to nostalgia or just chasing bold flavors, these blue beauties are always a hit.
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Papa Smurf Shots Recipe
- Total Time: 5 min
Ingredients
Ingredients
-
1 oz spiced rum
-
1 oz peach schnapps
-
1 oz coconut rum
-
2 oz blue curaçao
-
1 oz pineapple juice
Instructions
Step 1: Chill your ingredients
For the best flavor and texture, chill all the liquors and juice beforehand, or plan to shake with ice to chill them fast.
Step 2: Fill the shaker
In a cocktail shaker filled with ice, combine 1 oz spiced rum, 1 oz peach schnapps, 1 oz coconut rum, 2 oz blue curaçao, and 1 oz pineapple juice.
Step 3: Shake it up
Shake vigorously for 10–15 seconds until the mixture is fully combined and ice cold.
Step 4: Strain into shot glasses
Strain the liquid evenly into 3–4 shot glasses (depending on size). Use a fine mesh strainer if you want to remove any pulp or foam from the pineapple juice.
Step 5: Serve immediately
Garnish with mini umbrellas or tiny fruit wedges for fun, or serve as-is to let the vibrant blue color shine.
Notes
-
Blue curaçao is the star of this shot—it delivers color and citrus flavor, so don’t substitute it unless necessary
-
Use 100% pineapple juice for natural sweetness without added sugar
-
You can batch the mix ahead of time, but shake with ice right before serving for the freshest taste
-
For bolder flavor, adjust the pineapple juice to taste, but don’t overdo it or it will overpower the spirits
-
Serve in chilled shot glasses for best presentation
- Prep Time: 5 min
- Cook Time: 0 min
Nutrition
- Calories: 105
- Sugar: 8g
- Sodium: 3mg
- Fat: 0g
- Carbohydrates: 9g
- Protein: 0g