Snow White’s Poison Apple recipe

The Snow White’s Poison Apple is a captivating and mysterious cocktail that blends sweet, tart, and spicy flavors into a dramatic, visually striking drink. With the combination of apple vodka, sour apple liqueur, and cranberry juice, this cocktail has the perfect balance of fruitiness, while grenadine and lemon juice add depth and a touch of acidity. To elevate the visual appeal, the drink features an optional smoky effect with dry ice, adding a sense of mystery and magic. Whether you’re hosting a Halloween party or a fairy tale-themed gathering, the Snow White’s Poison Apple will impress your guests with both its flavor and spectacle.

Ingredients

  • 2 oz Apple Vodka
  • 1 oz Sour Apple Liqueur
  • 1 oz Cranberry Juice
  • ½ oz Grenadine
  • ½ oz Fresh Lemon Juice
  • Optional Garnish:
    • Black or red sugar for rimming the glass
    • Dry ice (for a smoky effect)
    • Apple slice or cinnamon stick for garnish

Preparation

Step 1: Prepare the Glass

Begin by preparing your glass. Moisten the rim with a lime wedge or a little water, then dip it into black or red sugar for a colorful and dramatic effect. This adds both flavor and visual appeal to your drink.

Step 2: Mix the Ingredients

In a cocktail shaker, combine 2 oz of apple vodka, 1 oz of sour apple liqueur, 1 oz of cranberry juice, ½ oz of grenadine, and ½ oz of fresh lemon juice. Add ice to the shaker and shake vigorously for 10-15 seconds to chill and mix the ingredients well.

Step 3: Strain and Serve

Strain the mixture into your prepared glass, ensuring that the drink is smooth and free of ice shards. The deep red color from the cranberry juice and grenadine will create a visually striking appearance.

Step 4: Optional Smoky Effect

For a mystical, smoky effect, carefully add a small piece of dry ice to the glass. This will create a dramatic smoky fog around the drink. (Note: Always handle dry ice with care and ensure it’s fully dissolved before drinking.)

Step 5: Garnish and Serve

Garnish your Snow White’s Poison Apple with an apple slice or a cinnamon stick for an added touch of elegance. Serve immediately and enjoy the mysterious and bold flavors of this magical cocktail.

Variation

  • Frozen Poison Apple: Blend the ingredients with ice to create a frozen version of this drink, perfect for hot summer parties or outdoor events.
  • Non-Alcoholic Poison Apple: Replace the vodka and apple liqueur with apple juice or sparkling water for a fun, alcohol-free version of this magical drink.
  • Spicy Poison Apple: Add a dash of cinnamon or a slice of jalapeño to the shaker for a spiced version of this drink that adds heat to the sweetness.

Cooking Note

  • Dry Ice: If using dry ice, be sure to handle it with gloves or tongs, and never ingest it directly. Let the dry ice dissolve before drinking to ensure it’s safe.
  • Adjust the Sweetness: If you prefer a sweeter cocktail, you can add more grenadine or reduce the amount of cranberry juice. Adjust to your taste.
  • Garnish Creativity: Feel free to get creative with your garnishes. A cinnamon stick or an apple slice works well for the theme, but you could also use a sprig of rosemary or a star anise for a festive touch.

Serving Suggestions

  • Halloween Parties: The Snow White’s Poison Apple is perfect for Halloween parties, adding a dramatic, spooky effect with the smoky dry ice and bold flavors. It’s sure to be a conversation starter!
  • Themed Gatherings: Whether you’re hosting a fairy tale-themed party or a Disney-inspired gathering, this cocktail fits the theme perfectly with its dramatic look and enchanting flavors.
  • Winter Celebrations: The rich, fruity flavors and the smoky effect make this cocktail ideal for winter celebrations like New Year’s Eve or holiday parties.

Tips

  1. Use Fresh Ingredients: Freshly squeezed lemon juice and high-quality apple vodka will make the drink taste much fresher and more vibrant.
  2. Balance the Sweetness: The combination of sour apple liqueur and cranberry juice can sometimes be tart, so adjust the amount of grenadine to sweeten it to your liking.
  3. Smoky Effect: Always use dry ice safely, and never allow dry ice to come into contact with your skin or be ingested. Make sure it’s fully dissolved before drinking.

Prep Time: 5 minutes

Cooking Time: 0 minutes (no cooking involved)

Total Time: 5 minutes

Nutritional Information (Per Serving)

  • Calories: Approximately 180
  • Protein: 0g
  • Sodium: 5mg
  • Carbohydrates: 20g
  • Sugars: 18g
  • Fat: 0g

Note: Nutritional values are approximate and may vary based on ingredient brands and measurements.

FAQs

Q: Can I make the Snow White’s Poison Apple ahead of time?
A: It’s best served fresh, especially with the dry ice effect, but you can pre-mix the ingredients (without ice) and store the mixture in the fridge until you’re ready to serve. Add ice and garnish just before serving.

Q: Can I use a different type of fruit juice?
A: Yes! You can experiment with other juices like pomegranate, cranberry, or even a splash of lime juice for a more tart version.

Q: How can I make the drink less sweet?
A: If you prefer a less sweet drink, reduce the amount of grenadine or cranberry juice. You can also opt for a sugar-free version of the grenadine.

Conclusion

The Snow White’s Poison Apple is a visually stunning and flavorful cocktail that’s perfect for any themed event or spooky celebration. With its blend of sweet apple flavors, tart cranberry juice, and a touch of lemon, this drink offers the perfect balance of refreshment and intrigue. The optional dry ice effect adds an enchanting touch that’s sure to captivate your guests, making this cocktail the perfect drink to raise a glass to all things magical and mysterious. Cheers to the perfect combination of sweet, tart, and smoky flavors!

Print
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Snow White’s Poison Apple recipe


  • Author: Imili Johnson
  • Total Time: 5 min

Ingredients

Scale

Ingredients

  • 2 oz Apple Vodka
  • 1 oz Sour Apple Liqueur
  • 1 oz Cranberry Juice
  • ½ oz Grenadine
  • ½ oz Fresh Lemon Juice
  • Optional Garnish:
    • Black or red sugar for rimming the glass
    • Dry ice (for a smoky effect)
    • Apple slice or cinnamon stick for garnish

Instructions

Preparation

Step 1: Prepare the Glass

Begin by preparing your glass. Moisten the rim with a lime wedge or a little water, then dip it into black or red sugar for a colorful and dramatic effect. This adds both flavor and visual appeal to your drink.

Step 2: Mix the Ingredients

In a cocktail shaker, combine 2 oz of apple vodka, 1 oz of sour apple liqueur, 1 oz of cranberry juice, ½ oz of grenadine, and ½ oz of fresh lemon juice. Add ice to the shaker and shake vigorously for 10-15 seconds to chill and mix the ingredients well.

Step 3: Strain and Serve

Strain the mixture into your prepared glass, ensuring that the drink is smooth and free of ice shards. The deep red color from the cranberry juice and grenadine will create a visually striking appearance.

Step 4: Optional Smoky Effect

For a mystical, smoky effect, carefully add a small piece of dry ice to the glass. This will create a dramatic smoky fog around the drink. (Note: Always handle dry ice with care and ensure it’s fully dissolved before drinking.)

Step 5: Garnish and Serve

Garnish your Snow White’s Poison Apple with an apple slice or a cinnamon stick for an added touch of elegance. Serve immediately and enjoy the mysterious and bold flavors of this magical cocktail.

Notes

  • Dry Ice: If using dry ice, be sure to handle it with gloves or tongs, and never ingest it directly. Let the dry ice dissolve before drinking to ensure it’s safe.
  • Adjust the Sweetness: If you prefer a sweeter cocktail, you can add more grenadine or reduce the amount of cranberry juice. Adjust to your taste.
  • Garnish Creativity: Feel free to get creative with your garnishes. A cinnamon stick or an apple slice works well for the theme, but you could also use a sprig of rosemary or a star anise for a festive touch.
  • Prep Time: 5 min
  • Cook Time: 0 min

Nutrition

  • Calories: 180
  • Sugar: 18g
  • Sodium: 5mg
  • Fat: 0g
  • Carbohydrates: 20g
  • Protein: 0g